frozen yoghurt
Hi I'm new to the forum but reading your comments about slimming etc. noticed no-one has written about frozen yoghurts instead of ice-cream! Yummy especially the more stronger tasting ones like...
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Frozen Yogurt is a healthier option to ice-cream. So is sorbet and so lovely with fresh fruit for a healthy pud. But with both options be sure to check the sugar content as some are higher in calories...
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so can I just shove a mullerlight in the freezer? or do I have to whip it or add anything? oh and I forgot to say Hiya Chris!!!
View ArticleRe: frozen yoghurt
Just plonk it in the freezer and depending on whether you want it really frozen or just 'stiff' depends on the time takes. I usually leave it for about 2 hours but experiment!!
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mm now that's definitely within my range of current cooking skills - I'll give it a try! Thanks
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